Tequila Don Ramón Platinium Plata is double-distilled for a smooth and brilliant taste and pure profile. Made from 100% Blue Agave from the highlands of Jalisco, Mexico, this clear spirit can be described as bright, citrus, with notes of agave. Selectively harvesting the Agave Anovillado, at the exact point of maturity before the quiote (flower) is formed reveals the inherent purity of the plata. A sip reveals a hint of sweetness that evolves into a warming minerality.
Tequila Don Ramón Punta Diamante Añejo is double-distilled and aged in American oak for 12 months, resulting in a smooth, richer taste and robust profile.Made from 100% Blue Agave from the highlands of Jalisco, Mexico, this amber spirit can be described as buttery, aromatic and well-defined. A sip reveals a meritage of citrus and peach, while the long rest awakens the deeper notes of wood and vanilla.
Tequila Don Ramón Punta Diamante Reposado is double-distilled and rested in white oak, resulting in a smooth, subtle taste and robust profile.Made from 100% Blue Agave from the highlands of Jalisco, Mexico, this golden spirit can be described as spiced and herbaceous with an essence of caramel pulled from the barrel. The ageing process allows the spirit to mellow and take on a deep and complex character. A sip reveals an enticing body with a balanced herbal and citrus finish.
Tequila Don Ramón Punta Diamante Silver is double-distilled for a smooth and clean taste and pure profile. Made from 100% Blue Agave from the highlands of Jalisco, Mexico, this clear spirit can be described as bright, fresh, and floral.
Selectively harvesting mature agave and the extra step of pressing the agave prior to cooking, results in a pronounced herbaceous flavor. A sip reveals a hint of sweetness that evolves into a warming minerality.
Made of 100% Blue Agave from Jalisco, harvested by hand from the bounty of the earth, Tequila Don Ramón Limited Edition is devoted to creating the world’s finest Tequila. Presented in a precious Swarovski® crystal embellished bottle, our offering is crafted to captivate and delight the tastes of the world’s most discerning palates.
Casa Don Ramón uses Swarovski® crystals to accomplish unparalleled excellence in customisation of products, craftsmanship and quality. With visionary Swarovski, we’ve designed radiant collector’s bottles for the Tequila Don Ramón Limited Edition Collection, taking the fine art of tequila to brilliant new heights, proving irresistible to tequila enthusiasts and collectors alike.
Tequila Don Ramon Limited Edition Extra Añejo is double-distilled and aged in oak for three years resulting in an exquisitely smooth, complex taste and a robust profile. Made from 100% Blue Agave from the highlands of Jalisco, Mexico, this copper toned elixir embodies the absolute art of fine tequila. A sip reveals a robust body expressed through mature aromatics including berries, cherry and wood notes, with an elegant pepper finish.
Tequila Don Ramón Limited Edition is devoted to creating the world’s finest Tequila. Presented in a precious Swarovski® crystal embellished bottle, our offering is crafted to captivate and delight the tastes of the world’s most discerning palates.
Casa Don Ramón uses Swarovski® crystals to accomplish unparalleled excellence in customisation of products, craftsmanship and quality. With visionary Swarovski, we’ve designed radiant collector’s bottles for the Tequila Don Ramón Limited Edition Collection, taking the fine art of tequila to brilliant new heights, proving irresistible to tequila enthusiasts and collectors alike.
Tequila Don Ramón Limited Edition Añejo is double-distilled and aged in oak for 12 months resulting in a smooth, bold taste and aromatic profile. Made from 100% Blue Agave from the highlands of Jalisco, Mexico, this complex amber spirit can be described as fresh and woody with elegant notes of dried fruit and cooked agave. A sip reveals minerality bound with the distinct definition of spices, including cinnamon, cloves and cumin.
Tequila Don Ramón Limited Edition is devoted to creating the world’s finest Tequila. Presented in a precious Swarovski® crystal embellished bottle, our offering is crafted to captivate and delight the tastes of the world’s most discerning palates.
Casa Don Ramón uses Swarovski® crystals to accomplish unparalleled excellence in customisation of products, craftsmanship and quality. With visionary Swarovski, we’ve designed radiant collector’s bottles for the Tequila Don Ramón Limited Edition Collection, taking the fine art of tequila to brilliant new heights, proving irresistible to tequila enthusiasts and collectors alike.
Tequila Don Ramón Limited Edition Plata is double-distilled for a smooth and brilliant taste and pure profile. Made from 100% Blue Agave from the highlands of Jalisco, Mexico, this crystal clear spirit can be described as bright, clean, and herbal with delicate notes of agave. A sip reveals a hint of citrus that evolves into a warming minerality.
Palais Constance is made from AOP Côtes de Provence single estate grapes, carefully selected from vines between 20 and 60 years of age on a 400-year-old estate. A perfect match for your seafood dishes, Mediterranean salads, pastas and grilled vegetables. For the best dessert pairings, try peach, apple pies or strawberries.
Wine Type - Rosé
Region - France, Côtes de Provence
Grapes - Grenache, Cinsault, Syrah, Tibouren, Rolle
Vintage - 2021
Profile - Dry, fruity, elegant
Colour - A beautifully pale apricot hue
Notes - Exuberant nose delivering grapefruit, bush peach and fine spice notes.
Taste - The palate starts off silky then becomes robust, powerful and consistent with spicy Provencal perfumes.
Serve Temperature - 8-10°C
THE ITALIAN RIVIERA IN A BOTTLE
Combining carefully selected botanicals, Portofino Dry Gin takes you on an unforgettable journey along the Italian Riviera. Its initial notes are fresh lemon and crisp juniper that transport you to the hills of Portofino. These give way to a universe of Mediterranean flavours: from the wild rosemary and lavender perfumes of the coastal scrub to the sweet and delicate notes of marjoram and sage that evoke the taste of traditional Ligurian cuisine.
Portofino Dry Gin is made using a combination of traditional and innovative methods: from an old Italian copper pot still used to distil local liqueur and grappa to a state-of-the-art technology that produces vacuum distillation, preserving the aromas from our most delicate botanicals.
Our unique and highly sought-after expression of Light Whiskey is made from 99% corn and is stored in used oak containers. Not only is it light in color but it is also light in flavor and is incredibly drinkable. This easily approachable spirit is perfect for drinkers dipping their toes into the world of Whiskey. With hints of warm vanilla, butter rum, and a light warm finish, our Light Whiskey is a guaranteed to please any crowd.
· Aged 3+ Years
· Farm to Bottle
· Bottled in the Texas Hill Country
· Small Batch
· Estate Grown Corn
· 99% Corn, 1% Barley
Crafted from family-farmed rye and perfect for sipping, this recipe has a unique blend of ingredients. Our rye whiskey has that undeniable spicy, complex taste but with smooth tones of maple, oak, and nutmeg and a light, smooth finish.
· Aged 2+ Years
· Farm to Bottle
· Bottled in the Texas Hill Country
· Small Batch
· Estate Grown Rye
· 95% Rye, 5% Barley
Experience bourbon in its purest form—the award- winning Luckenbach Road Straight Bourbon Whiskey is engaging, satisfying, and amazingly smooth, and it’ll hit you with that hint of sweetness.
· Aged 3+ Years
· Farm to Bottle
· 44% Alcohol by Volume (88 Proof)
· Bottled in the Texas Hill Country
· Small Batch
· Estate Grown Corn
· 99% Corn, 1% Barley
Base
A Cuvée of Pinot Gris and Pinot Noir with an ingenious balance between acidity and sweetness. Refined with mild-fruity aromas of pink pepper, the tangy-sweetness of angelica root and rosemary. Typical burgundy-style Rosé in colour, combining flavours of bitter orange, a mild spiciness and herbal character, with delicate bitter notes in a long and flowing finish.
Main Botanicals
Rosemary, pink pepper, orange peel, angelica root
Base
Pinot Gris with aromas of cantaloupe, sweet pear and mirabelle. Refined with crisp nuances of bergamot, subtle hints of spignel and fruity notes of chamomile. Golden yellow in colour, delicate, refreshing and savoury in taste, with typical wormwood flavours. Macerated with local wine distillates.
Main Botanicals
Bergamot, lemon peel, chamomile, spignel
Base
Pinot Noir from the Kaiserstuhl, matured in large wooden barrels and barrique, with rounded tannins and fruity aromas of local cherries. Refined with refreshing citrus aromas of bergamot and cardamom, the sweet and savoury flavour of cinnamon and well balanced lavender notes. Ruby red in colour. The taste reminds of the unique flavours of Pinot Noir, with fruity-floral touches and pleasant bitter tones.
Main Botanicals
Cardamom, cinnamon, lavender, bergamot
Grapes: Chardonnay
Notes: Millè is pleasantness and fun for those who drink it. A Chardonnay resulting from an assembly of wines produced with grapes grown in different areas of Franciacorta which take sits name from “Millesimato” to indicate the best grapes of the vintage. The nose offers notes of citrus, ripe fruits and sweet flowers. In the mouth it has a good structure and an elegant acidity that makes the wine lively with a fine and persistent perlage. Its turquoise coloured packaging tells the light-heartedness with which the idea of this wine was born, despite having an important production history behind it.
Grapes: Pinot Noir
Notes: Riserva del Gelso is our selection of Franciacorta obtained mainly by Pinot noir grapes that are soft pressed to have just first pressing must.
After a careful selection of the best Pinot noir grapes, it follows the soft pressing to obtain the fist pressing musts, vinified mainly in steel and as mall part in barriques. After 6-7 months from the harvest, the wine that has fermented and aged in wood comes together with the part vinified in steel.
The wines for the Riserva del Gelso are distinguished by greater structure balanced by good acidity, fundamental factors for obtain-ing an extremely long-lasting Franciacorta which is aged in bottle on its lees for over 60months.
Delicate perlage, Ripe Fruit, Sweet floral (lime)Citrus and SpicyBody
Grapes: Pinot Noir
Notes: This wine for Villa Crespia is synonymous of a wanted and winning challenge: to name the fama attributed to Pinot noir and to satisfy the most demanding palates without liqueur. Once again the zero dosage confirms the choice of the winery to represent Franciacorta in its most authentic expression. 100%Pinot noir, Cisiolo maintains the structure of the original grapes, thanks to its very fine perlage, it is possible to perceive intense notes of spice and yeasts, citrus and ripe fruit. Delicate perlage, Ripe Fruit, Citrus, Spicy
Grapes: Chardonnay
Notes: Cesonato is the Satèn of Villa Crespia. The tones of ripe, floral fruit, above all lime, rose and broom, accompany the good acidity and in the glass the perlage is fine and persistent despite the rule that for Satèn a pressure lower than that of the Brut. Perlage finesse, Structure, Ripe fruity and Pink. Sweet floral (lime and broom)
Grapes: Pinot Nero, Chardonnay
Notes: Brolese Villa Crespia is a Franciacorta Rosé Extra Brut to which the percentage of Pinot Noir gives it an excellent structure and Chardonnay the richness of fragrances. The persistent perlage is fine, the degree of acidity that gives it freshness accentuated by the notes of sour and citrus fruit, which prevail over the floral notes of lime and broom. Bread crust and spices complete the sensory profile of this Rosé with a rich and elegant personality. Body, Spicy, Citrus, Fruity bitter and Sweet floral (rose and broom).
Grapes: 100% Chardonnay
Notes: Miolo Villa Crespia is born in a single vineyard with clayey soils that allow a slower ripening of the Chardonnay grapes. The resulting Brut is distinguished from other Franciacorta Villa Crespia for more intense floral and fruity notes, which soften both the acidity and the structure. The spicy and vegetal notes yield to the sweet ones and the result is a “euphoric” Franciacorta. Perlage finesse, Structure, Ripe fruity, Sweet floral (lime and broom).
GRAPES
100% Montepulciano
PRODUCTION TECHNOLOGY
After a soft pressing and maceration at a temperature of 23 ° C for 10 days, followed by a short ageing and bottling in the first months of the year.
COLOR
Intense red.
TASTE
Dry and spicy.
SCENT
Persistent and aromatic.
PAIRINGS
Stews, roasts and aged cheeses.
GRAPES
100% Nero d’Avola
PRODUCTION TECHNOLOGY
After a soft pressing and maceration at a temperature of 23 ° C for 10 days, a short ageing and bottling follow.
COLOR
Intense purple red.
TASTE
Warm wine with vigorous tannins.
SCENT
Hints of red fruit and exotic spices.
PAIRINGS
Aged cheeses, game and grilled meats.
GRAPES
100% Chardonnay
PRODUCTION TECHNOLOGY Soft pressing and fermentation with selected yeasts at a temperature of 16-18 ° C in steel tanks to safeguard aromas and perfumes. Then assembly of the wine, small clarification and final filtration.
COLOR Glossy straw yellow.
TASTE Fine, fruity, slightly aromatic.
PERFUME Great maturity of fruit with notes of rose petals.
PAIRINGS Appetisers, soups, fish, white meats and fresh cheeses.
GRAPES
Pinot Grigio and Ortrugo
PRODUCTION TECHNOLOGY
Soft pressing and fermentation with selected yeasts at a temperature of 16-18 ° C in steel tanks to safeguard aromas and perfumes. Then assembly of the wine, small clarification and final filtration.
COLOUR
Brilliant straw yellow.
TASTE
Fine, fruity, slightly aromatic.
SCENT
Great fruit maturity with notes of mint and rose petals.
PAIRINGS
Appetisers, soups, fish, white meats and fresh cheeses.
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